Late Night Full Time Food Service Worker

The Lead Associate for Dining Services is responsible for supporting and overseeing the daily operations of the assigned food service department. This role involves serving and supporting a team of staff members, ensuring the efficient production and delivery of food, maintaining high standards of cleanliness and sanitation, and providing excellent customer service. The Lead Associate reports to the shift leaders and management team and collaborates closely with kitchen staff, administrative staff, and other supervisors as required. Performance goals for this position are summarized within the areas of food production, customer service, safety, sanitation, security, and compliance, and training and communication.

• High school diploma or equivalent.
• Proven experience in food service or a related field, with previous supervisory experience is a plus.
• Basic leadership and strong interpersonal skills, with the ability to motivate and train staff effectively.
• Ability to follow instructions and work effectively in a team environment.
• Basic knowledge of food safety regulations and sanitation practices, including HACCP guidelines.
• Strong attention to detail and the ability to maintain cleanliness and organization.
• Physical stamina and the ability to stand for long periods, lift and move heavy objects, and perform repetitive tasks.
• Excellent interpersonal and communication skills.
• Flexibility to work evenings, weekends, and holidays as needed.
• A positive attitude and a commitment to providing excellent customer service.

1

Non-Exempt: Eligible for overtime

Regular

Salary $33,800 - $35,360, based on position plus $4,160 shift differential

40

Open until filled

The successful candidate will be required to have a criminal conviction check.

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